Breakfast

Description

The first meal of the day is far from the most important for Italians. Rather, it is a small pleasant snack with a cup of good coffee or milk. So what do they eat for breakfast in Italy?
A traditional Italian breakfast does not include scrambled eggs, bacon, or even the usual sandwich. It is not customary to spend a lot of time preparing morning meals. Italians like to start their day with fresh pastries, the taste of which is complemented by their favorite drinks.

• Cannolo fritto
• Krapfen
• Cannolo ciocolatto
• Sfogliata
• Risveglio
• Giruvetta
• Kranzella
• Briosche gelato